But, today is a new day :) And I woke up with a nice 5.0 so if anything that is a sign of things to come!
I've been researching natural sweetners a bit and am thinking about experimenting with them. They say Stevia is 2 to 300 times sweeter than sugar. Which is craazy. In all the recipes they say use a couple of drops of it. So that would give you an idea of the potency of it! Has anyone else tried Stevia? Going to get some next pay day and see how it goes. Would love to hear if anyone has any advice with Stevia and baking/cooking! :)
Mother Nature is mind boggling sometimes. Stevia is actually just a plant.
Image credit: Wikipedia.
A plant with flowers even!!
I'm a Novorapid user so here is a picture of some pens I found on the internet. Mine used to look like this but then one by one I lost the nice shiny pens I had. Now I'm using the pen I first started using when I was diagnosed, back in 2005.
Again, not my photo. Image credit: http://www.pharmaceutical-technology.com/projects/chartres/images/NOVO-2.jpg
I should probably get my act together and get a replacement. My old pen does work fine though. Except it doesn't do half units or dial back. I also find it handy to have 2 Novopens around, one for handbag and one for home. I use the Lantus solostars that are throwaways so I always have them lying around. Right now I have about 3 on the go, 2 at home and 1 at the boyfriends. Insulin supplies following me everywhere I go! Welcome to the Life of a Diabetic! :)